FATSL

Nestea: calculate the nutrition on your package

Use the composition on the actual package. A product name or fat percentage alone does not establish a complete nutrition label.

Calculate from known values

Enter only known values. A blank field remains unknown; enter 0 only when the actual label or record confirms zero. Use the same mass or volume dimension for the label basis and serving. Pieces require a measured edible weight.

Calories, kcalProtein, gFat, gCarbs, gLabel basis amountBasis unitServing amount in the same unit

Calories, kcal: not available
Protein, g: not available
Fat, g: not available
Carbs, g: not available

Continue with your own food

Match the edible part, preparation and nutrition basis. Use your own package or receipt when it describes the actual food. Missing values remain unknown.

Use a known label and weighed serving